Smores Bars Gallery [2022] Smores Bars Gallery [2022]

Smores Bars

Nov. 25, 2024

3/4 cup (150g) packed light or dark brown sugar 1/2 cup white sugar 8-12 Tablespoons butter (melted) 2 cups graham cracker crumbs | Smores Bars

3/4 cup (150g) packed light or dark brown sugar
1/2 cup white sugar
8-12 Tablespoons butter (melted)
2 cups graham cracker crumbs
Smores Bars - The Salty Marshmallow
2/3 cup sugar
2 cups graham cracker crumbs ((about 16 full crackers))
1 cup unsalted butter (melted)
1/2 cup light brown sugar
3/4 cup fine graham cracker crumbs
1/2 cup (125ml) melted butter
1 cup graham cracker crumbs
1/2 cup (2½ ounces), all-purpose flour
½ cup light brown sugar
1 1/2 cups semi sweet chocolate chips
2/3 cup salted butter, (melted)
Soft and Gooey Loaded Smores Bars - Averie Cooks
1 package (10 ounces) large marshmallows
4 cups golden grahams
1 1/2 cups graham cracker crumbs, finely crushed
3/4 cup light brown sugar
1/4 cup Land O Lakes® Butter melted
1/2 cup natural peanut butter
1 cup + 2 Tbsp all purpose flour
1 cup packed light brown sugar
¼ cup brown sugar
1 cup graham cracker crumbs
two 4.4-ounce extra large chocolate bars, or your favorite chocolate bars
1 teaspoon baking soda
1/4 cup brown sugar
1 cup unsalted butter (melted)
1 1/2 cups (195g) all purpose flour
1 stick (113g) unsalted butter (melted and slightly cooled)
1/2 cup butter (melted)
3/4 cup all purpose flour (spoon and leveled)
1 1/2 sticks unsalted butter, melted
1 3/4 cups (220 g) all-purpose flour
3/4 cup sugar
1/2 tsp baking soda
2 C. graham crackers
1 tablespoon Crisco shortening or vegetable oil
1/2 cup Nutella
2 tablespoons butter
½ cup butter, (softened)
Smores Bars | Kevin Is Cooking
2 cups graham cracker crumbs ((about 16 full crackers))
1/2 cup butter or margarine, softened
1/2 cup dairy-free butter, softened
1 tsp baking soda
1/4 cup brown sugar
1/2 cup (100g) light brown sugar, packed
1/4 cup light brown sugar ((loosely packed))
1 cup brown sugar
12 cups Mini Marshmallows (about 20 ounces, divided)
2 teaspoons white granulated sugar
8 graham cracker sheets
2.5 cups cold milk
1 cup light brown sugar
1 tsp vanilla
3 tablespoons coconut flour
1/2 cup butter, melted (dairy-free butter works)
2 cups marshmallow fluff/creme
1/2 cup unsalted butter (melted (or dairy-free butter alternative))
1/2 cup all-purpose flour
2 (10-ounce) bags mini marshmallows, divided
1½ cups graham cracker crumbs
1/2 cup virgin coconut oil, at room temperature*
3/4 cup brown sugar (packed)
No Bake Golden Graham Smores Bars
1/4 cup coconut oil
1 cup plus 2 Tbsp all purpose flour
Smores Bars - Full Flavor, Less Mess | Farmette Kitchen
1/4 teaspoon salt
2 tablespoons light brown sugar
3 tablespoons milk
2 eggs
8 cups miniature marshmallows (divided)
¾ cup brown sugar
6 cups miniature marshmallows, (divided)
3 Tablespoons salted butter, (melted)
1 C (8 oz) light brown sugar
1/2 cup granulated sugar
2 cups mini marshmallows
1/4 cup butter (softened or melted)
1/2 cup lightly packed brown sugar
2 cups milk chocolate chips ((340g))
20 ounces mini marshmallows (divided (it’s 2 bags of mini marshmallows))
1 cup salted butter, melted
1 cup graham cracker (crushed)
3/4 cup butter (salted)
1/2 cup creamy peanut butter
1 cup light brown sugar
1 1/2 cups graham cracker crumbs
2 cups all-purpose flour (stir, spoon & level)
1 cup (198 grams) sugar
14 ozs of Hershey’s with Almond bars (the individual size)
1 Tablespoon meringue powder (optional)
1/4 cup brown sugar
Smores Bars · Seasonal Cravings
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